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(Circulation. 1999;99:178-182.)
© 1999 American Heart Association, Inc.
AHA Science Advisory |
Correspondence to M. René Malinow, MD, Oregon Regional Primate Research Center, 505 NW 185th Ave, Beaverton, OR 97006-3448. E-mail malinowr{at}ohsu.edu
Key Words: homocysteine diet cardiovascular diseases vitamins folic acid AHA Science Advisory
Homocysteine and Diet
Homocysteine is a sulfur-containing amino acid, rapidly oxidized
in plasma to the disulfides homocystine and cysteine-homocysteine
(Figure 1
). Plasma/serum total
homocysteine, also termed homocyst(e)ine, is the sum of homocysteine in
all 3 components. Figure 2
displays
factors involved in the metabolism of homocysteine,
including its metabolic relationship to methionine.
Although dietary intake of total protein and methionine does not
correlate significantly with blood homocyst(e)ine,1 a
single dose of oral methionine (100 mg/kg body weight) can elevate
homocyst(e)ine levels, and as described further below, this has been
used as a diagnostic test to detect disordered
homocyst(e)ine metabolism. Because variable changes in
homocyst(e)ine levels have been observed postprandially,2
it is customary to obtain measurements in the fasting state. Normal
levels of fasting plasma homocyst(e)ine are considered to be between 5
and 15 µmol/L. Moderate, intermediate, and severe
hyperhomocyst(e)inemia refer to concentrations between 16 and 30,
between 31 and 100, and >100 µmol/L,
respectively.3
|
|
Several vitamins function as cofactors and substrates in the
metabolism of methionine and homocysteine (Figure 2
). Folic acid and cyanocobalamin (vitamin
B12) regulate metabolic pathways
catalyzed by the enzymes
methylenetetrahydrofolate reductase
(MTHFR) and methionine synthase, respectively, whereas pyridoxine
(vitamin B6) is a cofactor for cystathionine
ß-synthase. A number of studies have shown inverse relationships of
blood homocyst(e)ine concentrations with plasma/serum levels of folic
acid, vitamin B6, and vitamin
B12.4 5 6
Administration of supplemental folic acid in doses between 0.2 and 15
mg/d can lower plasma homocyst(e)ine levels without apparent
toxicity.7 8 9 On the basis of meta-analysis of 12
clinical studies, all but 1 of which was a placebo-controlled trial, it
has been estimated that a 25% reduction in homocyst(e)ine
concentration can be achieved with mean supplementation of 0.5 to 5.7
mg of folic acid per day; an additional 7% lowering has been observed
after the addition of vitamin B12 (0.02 to 1
mg/d; mean, 0.5 mg).10 A recent report of the Food and
Nutrition Board of the Institute of Medicine has recommended an upper
limit of 1 mg/d folic acid on the basis of the possibility that higher
doses may mask signs of vitamin B12 deficiency in
some subjects.11 In overt cobalamin deficiency with
intermediate and severe hyperhomocyst(e)inemia, vitamin
B12 can normalize homocyst(e)ine concentration in
70% of cases.12 In an open-label, uncontrolled study,
vitamin B6 at
250 mg/d was without effect in
reducing basal homocyst(e)ine levels, but doses of 50 to 250 mg/d
reduced homocyst(e)ine levels after a methionine-loading test by
25%.13 Subsequently, a study that used a randomized,
placebo-controlled, 2x2 factorial design demonstrated that 50 mg of
vitamin B6 per day independently reduced the
postmethionine-loading increase in homocyst(e)ine levels by
22%.14 In a placebo-controlled study,15 a
combination of multiple agents including folic acid (0.65 mg/d),
vitamin B6 (10 mg/d), and vitamin
B12 (0.4 mg/d) was very effective in reducing
homocyst(e)ine levels in patients with moderate or intermediate
hyperhomocyst(e)inemia. It has been reported, however, that increased
vitamin intake from food sources (1 mg of folic acid, 12.2 mg of
pyridoxine, and 50 µg of cyanocobalamin per day) failed to maintain
normal homocyst(e)ine levels attained previously by vitamin
supplementation.16
Other vitamins may also influence plasma homocyst(e)ine levels. Daily food intake of 0.6 mg of riboflavin, a vitamin that can function as a cofactor for MTHFR,17 results in modest reductions in homocyst(e)ine (0.475 µmol/L),1 and pharmacological doses of nicotinic acid (3000 mg/d) may cause significant elevations.18 Users of multivitamin supplements in observational studies have lower homocyst(e)ine levels than nonusers, as well as higher concentrations of plasma folic acid and vitamins B6 and B12.19 The daily intake of fortified cereals containing 499 and 650 µg of folic acid per serving and the recommended dietary amount (RDA) of other vitamins reduced homocyst(e)ine by 11% and 14%, respectively.20
A relatively common prevalence of the heat-labile variant of MTHFR has
been shown to result from a cytosine to thymine (C to T)
mutation at nucleotide 677.21 22 Although an
increased prevalence of thermolabile MTHFR and T/T homozygotes has been
reported among patients with coronary artery disease
(CAD),19 21 22 23 24 this has not been confirmed in several
other studies.25 26 27 28 T/T homozygotes have been reported to
have higher geometric mean fasting homocyst(e)ine levels than C/T
heterozygotes or C/C homozygotes when folate status was below the
population median, but no differences in fasting homocyst(e)ine levels
were detected between persons with different genotypes when
plasma folate was at or above the population median.29 The
MTHFR genotype has been reported to influence the
homocyst(e)ine response to folic acid. Reduction was greater in
subjects with T/T than with C/C or C/T
genotypes.19 Moreover, in 21 of 37 subjects with
homocyst(e)ine
40 µmol/L, in whom the frequency of the T/T
genotype was 92%, homocyst(e)ine levels were normalized with
supplemental intake of folic acid as low as 200 µg/d.8
It is likely but not proven that a folate-rich diet ingested by
subjects with the T/T genotype may be more effective in
lowering homocyst(e)ine levels than a similar diet ingested by subjects
with C/C or C/T genotypes.
Homocyst(e)ine and Coronary, Cerebral, and Peripheral Arterial Diseases
Homocystinuria is a rare autosomal recessive genetic disorder
(
1:200 000 births) that usually results from defective activity of
cystathionine ß-synthase. Patients have severe hyperhomocyst(e)inemia
and a variety of abnormalities, including a high incidence of vascular
pathology that may result in early death from myocardial infarction,
stroke, or pulmonary embolism.30 Biochemical and
pathological studies in homocystinuric children led McCully and
Wilson31 to propose that elevated blood
homocysteine may cause arteriosclerosis.
Observations in
80 clinical and epidemiological studies have
suggested that elevated homocyst(e)ine is a risk factor for
atherosclerotic vascular disease and for arterial and
venous thromboembolism.32 Moreover, moderate and
intermediate hyperhomocyst(e)inemia is present in 12% to 47% of
patients with coronary, cerebral, or peripheral
arterial occlusive diseases3 ; these
patients do not exhibit the systemic abnormalities characteristic of
homocystinuria (see reviews in Reference 33 and References 3333 to
38).
In a meta-analysis,36 the odds ratio (OR) for CAD in subjects with hyperhomocyst(e)inemia was 1.7 in 15 studies (95% confidence interval [CI], 1.5 to 1.9). For stroke, the OR was 2.5 in 9 studies (95% CI, 2.0 to 3.0), and for peripheral vascular disease, the OR was 6.8 in 5 studies (95% CI, 2.9 to 15.8). Since this meta-analysis,36 22 reports involving 7800 subjects, including 9 cross-sectional39 40 41 42 43 44 45 46 47 and 13 case-controlled48 49 50 51 52 53 54 55 56 57 58 59 60 studies analyzed by Refsum et al,32 have provided further evidence for a relationship between homocyst(e)ine and coronary, cerebral, and peripheral atherosclerosis. In this period, only 2 cross-sectional61 62 and 2 case-control studies57 63 on 850 subjects failed to show an association between homocyst(e)ine and atherosclerosis; these studies included patients in the acute phase of myocardial infarction or stroke, in which homocyst(e)ine levels are decreased.64 65 The strongest evidence for a relationship between homocyst(e)ine and cardiovascular disease risk was provided by 6 prospective studies39 66 67 68 69 70 with follow-ups from 1.4 to 12.8 years on 830 cases and 1872 controls. However, 5 prospective studies28 71 72 73 74 on 995 cases and 1850 controls with follow-ups from 3.3 to 11 years failed to demonstrate such an association. For this reason, and in the absence of a controlled clinical intervention trial, it is premature to conclude that homocyst(e)ine levels are predictive of the development of cardiovascular disease.
Risk of CAD showed a dose-response effect across the entire
distribution of basal36 39 57 59 and
postmethionine-load59 levels of homocyst(e)ine, and this
effect was statistically independent of most conventional factors for
atherosclerosis,32 39 59 75 although a
multiplicative interaction with smoking and blood pressure has been
reported.59 Moreover, a recent study68
demonstrated that the risk of death in 587 men and women with CAD was
highly correlated with basal levels of homocyst(e)ine; after a median
follow-up of 4.6 years, the mortality estimate for subjects with
homocyst(e)ine
15.0 µmol/L was 24.7% compared with 3.8% in
subjects with homocyst(e)ine <9.0 µmol/L. Finally, the more
markedly elevated fasting homocyst(e)ine levels found in persons with
dialysis-dependent, end-stage renal disease may also contribute
independently to the excess incidence of fatal and nonfatal vascular
disease outcomes in this patient population.67
On the basis of these positive associations (excluding Reference 6767 ), Omenn et al76 provided a "best estimate" for the increased risk of CAD mortality associated with elevated plasma levels of homocyst(e)ine. The authors compared relative risks between homocyst(e)ine levels of >15 and <10 µmol/L after adjustment for other cardiovascular risk factors and suggested that such risk difference is similar to that between total serum cholesterol levels of 7.1 and 4.9 mmol/L (275 and 189 mg/dL).
Vitamin Intake, Homocyst(e)ine, and Cardiovascular Disease
In the case-control study of arterial diseases described above,5 59 folate deficiency was more common in cases, and plasma vitamin B6 below the lowest 20th percentile (<23.3 nmol/L) for control subjects was associated with increased risk for vascular disease, ie, OR=1.84 (95% CI, 1.39 to 2.42). Of note, the relationship between vitamin B6 and vascular disease was shown to be independent of homocyst(e)ine levels.5 Morrison et al77 demonstrated in the prospective Nutrition Canada Survey that the risk of fatal CAD was associated with low serum folate in 165 CAD deaths in subjects among 5056 men and women monitored for 20 years.
In a subset of subjects from the Atherosclerosis Risk In Communities study,78 carotid artery medial-intimal thickening was associated with high levels of homocyst(e)ine. Moreover, in a subset of subjects from the Framingham Heart Study,79 the stenosis was inversely proportional to reported intakes of both folic acid and vitamin B6. Another analysis from the Framingham Study80 indicated that intake of fruits and vegetables was inversely related to incidence of stroke over a 20-year follow-up. Although homocyst(e)ine levels were not measured, the authors discussed, among other factors, the potential role of dietary folic acid in lowering homocyst(e)ine as a plausible mechanism involved in the protective effects of diet.
Users of multivitamins have been reported to have a reduced prevalence of CAD compared with nonusers.59 These findings have been extended in prospective observations conducted by Rimm et al81 in 80 082 women from the Nurses' Health Study. During a 14-year follow-up, the risk for fatal and nonfatal CAD was considerably lower among women who used multivitamins 4 to 7 times per week than among nonusers (risk ratio=0.76; 95% CI, 0.65 to 0.90) after multivariate adjustments. Caution must be exercised in interpreting observational studies, however, because of the possible effects of differences in unmeasured behaviors or risk factors that may be associated with diet and vitamin intake. Moreover, the relationship of vitamin use to homocyst(e)ine levels was not evaluated in the study by Rimm et al.81
Dietary Guidance With Regard to Homocyst(e)ine and Cardiovascular Disease
Population Guidelines
On the basis of the apparent relationship of plasma homocyst(e)ine
to cardiovascular disease risk and the estimated
influence of folic acid on homocyst(e)ine levels, Boushey et
al36 suggested that a 350 µg/d increase in folic acid
intake in men and a 280 µg/d increase in women could potentially
prevent 30 500 and 19 000 vascular deaths annually in men and women,
respectively. However, in the absence of prospective,
placebo-controlled intervention trials of the effects of diet- or
vitamin-mediated homocyst(e)ine reductions on incidence of
cardiovascular disease, the clinical benefits of such
interventions are unknown.
A recent report of the Food and Nutrition Board of the Academy of Sciences Institute of Medicine includes RDAs for folic acid, vitamin B6, and vitamin B12 of 400 µg, 1.7 mg, and 2.4 µg, respectively, for nonpregnant, nonlactating individuals.11 Because a significant proportion of the population does not meet the current RDAs for folate intake,11 a reasonable population approach is to recommend an increase in the intake of foods containing those vitamins, ie, ready-to-eat fortified cereals, leafy green vegetables, fruits, and legumes as sources of folate; ready-to-eat fortified cereals, noncitrus fruits, poultry, beef, and certain vegetables (eg, artichoke, asparagus, beans, and cabbage) as sources of vitamin B6; and beef, poultry, fish, and ready-to-eat fortified cereals as sources of vitamin B12 (see Reference 1111 for more extensive information). These dietary modifications could result in elevated vitamin status and perhaps decreased homocyst(e)ine levels. However, because 10% to 30% of older people may malabsorb food-bound B12, it is advisable for those older than 50 years to meet their RDA mainly by consuming food fortified with B12 or a B12-containing supplement.11 Moreover, on the basis of relative differences in bioavailability, the RDA guidelines equate 100 µg of folic acid from unfortified foods to 60 µg from fortified food and 50 µg from supplements.11 Because of methodological problems, food folate content in current databases may be significantly underestimated.82 Finally, prolonged heating or boiling, followed by discarding of water, or microwave heating may reduce folate content of food.83
A complementary approach has been instituted as of January 1, 1998: the US Food and Drug Administration (FDA) has issued regulations requiring all "enriched" cereal grains to be fortified with folic acid at a concentration of 1.4 mg/kg grains to prevent neural tube birth defects. It has been estimated that this level of fortification would increase folic acid intake by 80 to 100 µg per day in women of childbearing potential and by 70 to 120 µg per day in adults older than 50 years.84 Whether this level of fortification will lower homocyst(e)ine concentrations in CAD patients needs to be determined. However, as described above, cereal products have been shown recently to lower homocyst(e)ine in CAD patients when they were fortified with 4 to 5 times the levels of fortification mandated by the US FDA.20
Detection and Management of Elevated Fasting Homocyst(e)ine
Levels of homocyst(e)ine have been remarkably similar between laboratories in studies conducted by different investigators using several methods,2 perhaps because in the United States, determinations are routinely validated between laboratories as required by government regulations. With a method by which homocyst(e)ine was measured by high-performance chromatography with electrochemical detection, the within-assay precision showed a coefficient of variation of 1.1%, and the between-assay coefficient of variation was 2.1 to 11.4%,85 whereas the coefficient of variation was 3.2% for within-pair quality-control specimens.69 The cost of homocyst(e)ine analyses, coupled with the lack of definitive evidence for the clinical benefits of reducing homocyst(e)ine levels, precludes recommendations for population-wide screening at the present time. Thus, some researchers consider that a reasonable approach is to determine levels of fasting homocyst(e)ine in "high-risk patients," ie, in those with strong family history for premature atherosclerosis or with arterial occlusive diseases, particularly in the absence of other risk factors, as well as in members of their families, because hyperhomocyst(e)inemia in CAD seems to be transmitted, at least in part, through an autosomal dominant mechanism.86 Other conditions that may be associated with high homocyst(e)ine are advanced age,33 hypothyroidism,87 impaired kidney function,88 systemic lupus erythematosus,89 and certain medications, eg, nicotinic acid,18 nitrous oxide exposure,90 theophylline,91 methotrexate,92 and L-dopa.93
After confirmation of high homocyst(e)ine concentration, it is important to check the vitamin status owing to the inverse relationships reported between homocyst(e)ine and blood levels of folate, B6, and B12.4 5 6 A useful algorithm for the diagnosis of vitamin B12 deficiency, beyond the determination of blood levels of this vitamin, is described in Reference 1111 .
There is currently no firm basis for recommending specific therapeutic targets for homocyst(e)ine levels. Moreover, as reviewed above, the risk associated with homocyst(e)ine is continuous across the concentration distribution.36 39 57 59 Evidence that vitamin supplementation favorably affects the evolution of atherosclerosis is limited to a single observation in 38 patients with homocyst(e)ine >14 µmol/L, in whom high doses of folic acid (2.5 and 5 mg/d) together with pyridoxine and vitamin B12 resulted in reduced rate of progression of carotid plaque determined by ultrasonography after a mean follow-up of 4.4±1.5 years.94 In the study of men and women younger than 60 years quoted above,59 risk began to rise from the middle of the distribution (10.3 µmol/L). In a study contrasting survivors of myocardial infarction and noncoronary subjects,57 the referent level (OR=1.0) was 9.8 µmol/L. Moreover, the referent value for risk of death associated with homocyst(e)ine was <9.0 µmol/L68 or <10.0 µmol/L.76 Thus, a basal homocyst(e)ine level <10 µmol/L is a reasonable therapeutic goal for subjects at increased risk, rather than the definition of "normal" based on population statistical values of the mean±2 SDs.
Accordingly, subjects with basal homocyst(e)ine
10.0 µmol/L
should be advised to consume the diet indicated above. Chait et
al95 demonstrated that a folic acidfortified diet
reduced homocyst(e)ine in certain patients at high risk for
cardiovascular disease, but other
studies16 96 failed to show effectiveness of nonfortified,
self-selected prescribed diets. Consequently, patients should repeat
the homocyst(e)ine analysis after 1 month on the prescribed
diet. If reduction in plasma homocyst(e)ine is not achieved, daily
supplementation with a multivitamin containing inter alia 400 µg of
folic acid, 2 mg of vitamin B6, and 6 µg of
vitamin B12 or intake of "100% fortified"
breakfast cereal also containing those amounts of vitamins per serving
may be suggested, with repeat analysis at the end of 1 month.
If such treatment is ineffective in lowering basal homocyst(e)ine in
high-risk patients, a combination of folic acid (1 mg), vitamin
B6 (25 mg), and vitamin B12
(0.5 mg) can be prescribed daily, after vitamin
B12 deficiency has been ruled out or adequately
treated. If repeat analysis after 1 month shows ineffective
homocyst(e)ine lowering, a trial of betaine (3 g BID) may be
considered, although this remains investigational. Betaine, an
intermediate metabolite from choline, is a methyl group donor for the
enzymatic remethylation of homocysteine to methionine30
(see Figure 2
). Betaine has been found to be effective in
reducing basal hyperhomocyst(e)inemia in subjects resistant to
B vitamin therapy.97
Methionine-Load Test
Homocyst(e)ine levels after a methionine-load test may be measured
in high-risk patients with normal basal levels of homocyst(e)ine to
identify those individuals with postload hyperhomocyst(e)inemia. The
test measures homocyst(e)ine before and after the intake of 100 mg of
methionine (dissolved in orange juice) per kilogram of body weight.
Although multiple sampling strategies have been described, the 2-hour
test has been validated extensively,98 and it seems more
practical than later blood sampling. This test may uncover 39% of
subjects with homocyst(e)ine-related cardiovascular
disease risk but with normal basal homocyst(e)ine
levels.99 The Table
shows the 80th percentile of delta and
absolute homocyst(e)ine levels in 2-hour postmethionine-load tests
observed in 363 subjects free of clinically apparent vascular disease.
The data, stratified by age and sex, confirmed that women have higher
deltas and absolute postmethionine-load homocyst(e)ine levels than
men; these values increase with age in women but not in men. Values
equal to or above those indicated in the Table
could be associated with
enhanced risk for vascular disease.59
|
As noted above, it has been reported that postmethionine-load delta homocyst(e)ine levels were reduced by an average of 22% with vitamin B6 (50 mg/d)14 but not by folic acid supplementation up to 5 mg/d. Thus, it may not be possible to "normalize" the methionine-load response in all patients, and coupled with the lack of evidence for the benefit of a reduced response, the clinical value of this test remains uncertain. Moreover, when costs of the test and the need for adequate clinical facilities are considered, the methionine-load test may be reserved for research purposes.
Conclusions
Although there is considerable epidemiological evidence for a
relationship between plasma homocyst(e)ine and
cardiovascular disease, not all prospective studies
have supported such a relationship. Moreover, despite the potential for
reducing homocyst(e)ine levels with increased intake of folic acid, it
is not known whether reduction of plasma homocyst(e)ine by diet and/or
vitamin therapy will reduce cardiovascular disease
risk.100 101 Until results of controlled clinical trials
become available, population-wide screening is not recommended, and
emphasis should be placed on meeting current RDAs for folate, as well
as vitamins B6 and B12, by
intake of vegetables, fruits, legumes, meats, fish, and fortified
grains and cereals. A high-risk strategy may include screening for
fasting plasma homocyst(e)ine associated with augmented risk status,
ie,
10.0 µmol/L, in selected patients with personal or family
history of premature cardiovascular disease, as well as
in those with malnutrition, malabsorption syndromes,
hypothyroidism, renal failure, or systemic lupus
erythematosus; those taking certain medications,
eg, nicotinic acid, theophylline, bile acidbinding resins,
methotrexate, and L-dopa; or those with recent nitrous oxide exposure.
In these patients, it may be advisable to increase their intake of
vitamin-fortified foods and/or to suggest the daily use of supplemental
vitamins, ie, 0.4 mg of folic acid, 2 mg of vitamin
B6, and 6 µg of vitamin
B12, with appropriate medical evaluation and
monitoring. Treatment may include higher doses of those vitamins
according to the response of homocyst(e)ine, as discussed in the text.
However, such treatment is still considered experimental, pending
results from intervention trials showing that homocyst(e)ine lowering
favorably affects the evolution of arterial occlusive
diseases.
Acknowledgments
This work was supported in part by grants from the National Institutes of Health (RR00163 to Dr Malinow, HL-56908-01A1 to Dr Bostom, and HL-18574 to Dr Krauss).
Footnotes
References for this article may be found in the on-line version that appears on the American Heart Association Web site (http://www.americanheart.org/Scientific/statements/1999/019901.html) and on the Circulation Web site listed below.
This statement was approved by the American Heart Association Science Advisory and Coordinating Committee in September 1998. A single reprint is available by calling 800-242-8721 (US only) or writing the American Heart Association, Public Information, 7272 Greenville Ave, Dallas, TX 75231-4596. Ask for reprint No. 71-0157.
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M. Soinio, J. Marniemi, M. Laakso, S. Lehto, and T. Ronnemaa Elevated Plasma Homocysteine Level Is an Independent Predictor of Coronary Heart Disease Events in Patients with Type 2 Diabetes Mellitus Ann Intern Med, January 20, 2004; 140(2): 94 - 100. [Abstract] [Full Text] [PDF] |
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H. Refsum, A. D. Smith, P. M. Ueland, E. Nexo, R. Clarke, J. McPartlin, C. Johnston, F. Engbaek, J. Schneede, C. McPartlin, et al. Facts and Recommendations about Total Homocysteine Determinations: An Expert Opinion Clin. Chem., January 1, 2004; 50(1): 3 - 32. [Abstract] [Full Text] [PDF] |
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G. S. Hossain, J. V. van Thienen, G. H. Werstuck, J. Zhou, S. K. Sood, J. G. Dickhout, A. B. L. de Koning, D. Tang, D. Wu, E. Falk, et al. TDAG51 Is Induced by Homocysteine, Promotes Detachment-mediated Programmed Cell Death, and Contributes to the Development of Atherosclerosis in Hyperhomocysteinemia J. Biol. Chem., August 8, 2003; 278(32): 30317 - 30327. [Abstract] [Full Text] [PDF] |
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C. D. Morris and S. Carson Routine Vitamin Supplementation To Prevent Cardiovascular Disease: A Summary of the Evidence for the U.S. Preventive Services Task Force Ann Intern Med, July 1, 2003; 139(1): 56 - 70. [Abstract] [Full Text] [PDF] |
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R. A. Kreisberg and A. Oberman Medical Management of Hyperlipidemia/Dyslipidemia J. Clin. Endocrinol. Metab., June 1, 2003; 88(6): 2445 - 2461. [Full Text] [PDF] |
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D. Girelli, N. Martinelli, F. Pizzolo, S. Friso, O. Olivieri, C. Stranieri, E. Trabetti, G. Faccini, E. Tinazzi, P. F. Pignatti, et al. The Interaction between MTHFR 677 C->T Genotype and Folate Status Is a Determinant of Coronary Atherosclerosis Risk J. Nutr., May 1, 2003; 133(5): 1281 - 1285. [Abstract] [Full Text] [PDF] |
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Q. Shi, J. E. Savage, S. J. Hufeisen, L. Rauser, E. Grajkowska, P. Ernsberger, J. T. Wroblewski, J. H. Nadeau, and B. L. Roth L-Homocysteine Sulfinic Acid and Other Acidic Homocysteine Derivatives Are Potent and Selective Metabotropic Glutamate Receptor Agonists J. Pharmacol. Exp. Ther., April 1, 2003; 305(1): 131 - 142. [Abstract] [Full Text] |
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M. Coffey, G. K. Crowder, and D. J. Cheek Reducing Coronary Artery Disease by Decreasing Homocysteine Levels Crit. Care Nurse, February 1, 2003; 23(1): 25 - 30. [Full Text] [PDF] |
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J. Hung, J. P Beilby, M. W Knuiman, and M. Divitini Folate and vitamin B-12 and risk of fatal cardiovascular disease: cohort study from Busselton, Western Australia BMJ, January 18, 2003; 326(7381): 131 - 131. [Abstract] [Full Text] [PDF] |
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C. D. Bushnell and L. B. Goldstein Homocysteine testing in patients with acute ischemic stroke Neurology, November 26, 2002; 59(10): 1541 - 1546. [Abstract] [Full Text] [PDF] |
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N. Weiss, Y.-Y. Zhang, S. Heydrick, C. Bierl, and J. Loscalzo Overexpression of cellular glutathione peroxidase rescues homocyst(e)ine-induced endothelial dysfunction PNAS, October 12, 2001; (2001) 231428998. [Abstract] [Full Text] [PDF] |
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T. Mueller, B. Furtmueller, J. Aigelsdorfer, C. Luft, W. Poelz, and M. Haltmayer Total serum homocysteine - a predictor of extracranial carotid artery stenosis in male patients with symptomatic peripheral arterial disease Vascular Medicine, August 1, 2001; 6(3): 163 - 167. [Abstract] [PDF] |
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M. R. Fokkema, J. M. Weijer, D.A. J. Dijck-Brouwer, J. J. van Doormaal, and F. A.J. Muskiet Influence of Vitamin-optimized Plasma Homocysteine Cutoff Values on the Prevalence of Hyperhomocysteinemia in Healthy Adults Clin. Chem., June 1, 2001; 47(6): 1001 - 1007. [Abstract] [Full Text] [PDF] |
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P. M. Ridker, M. J. Stampfer, and N. Rifai Novel Risk Factors for Systemic Atherosclerosis: A Comparison of C-Reactive Protein, Fibrinogen, Homocysteine, Lipoprotein(a), and Standard Cholesterol Screening as Predictors of Peripheral Arterial Disease JAMA, May 16, 2001; 285(19): 2481 - 2485. [Abstract] [Full Text] [PDF] |
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P. M. Ridker High-Sensitivity C-Reactive Protein : Potential Adjunct for Global Risk Assessment in the Primary Prevention of Cardiovascular Disease Circulation, April 3, 2001; 103(13): 1813 - 1818. [Abstract] [Full Text] [PDF] |
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S. R. Lentz, D. J. Piegors, M. R. Malinow, and D. D. Heistad Supplementation of Atherogenic Diet With B Vitamins Does Not Prevent Atherosclerosis or Vascular Dysfunction in Monkeys Circulation, February 20, 2001; 103(7): 1006 - 1011. [Abstract] [Full Text] [PDF] |
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R. M. Krauss, R. H. Eckel, B. Howard, L. J. Appel, S. R. Daniels, R. J. Deckelbaum, J. W. Erdman Jr, P. Kris-Etherton, I. J. Goldberg, T. A. Kotchen, et al. AHA Scientific Statement: AHA Dietary Guidelines: Revision 2000: A Statement for Healthcare Professionals From the Nutrition Committee of the American Heart Association J. Nutr., January 1, 2001; 131(1): 132 - 146. [Full Text] |
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B. K. Nallamothu, A. M. Fendrick, M. Rubenfire, S. Saint, R. R. Bandekar, and G. S. Omenn Potential Clinical and Economic Effects of Homocyst(e)ine Lowering Arch Intern Med, December 11, 2000; 160(22): 3406 - 3412. [Abstract] [Full Text] [PDF] |
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R. M. Krauss, R. H. Eckel, B. Howard, L. J. Appel, S. R. Daniels, R. J. Deckelbaum, J. W. Erdman Jr, P. Kris-Etherton, I. J. Goldberg, T. A. Kotchen, et al. AHA Dietary Guidelines : Revision 2000: A Statement for Healthcare Professionals From the Nutrition Committee of the American Heart Association Stroke, November 1, 2000; 31(11): 2751 - 2766. [Full Text] [PDF] |
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R. M. Krauss, R. H. Eckel, B. Howard, L. J. Appel, S. R. Daniels, R. J. Deckelbaum, J. W. Erdman Jr, P. Kris-Etherton, I. J. Goldberg, T. A. Kotchen, et al. AHA Dietary Guidelines : Revision 2000: A Statement for Healthcare Professionals From the Nutrition Committee of the American Heart Association Circulation, October 31, 2000; 102(18): 2284 - 2299. [Full Text] [PDF] |
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S. R. Lentz, R. A. Erger, S. Dayal, N. Maeda, M. R. Malinow, D. D. Heistad, and F. M. Faraci Folate dependence of hyperhomocysteinemia and vascular dysfunction in cystathionine beta -synthase-deficient mice Am J Physiol Heart Circ Physiol, September 1, 2000; 279(3): H970 - H975. [Abstract] [Full Text] [PDF] |
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K. Willcutts and J. S. Minasi Use of B Vitamins to Reduce Homocysteine in Chronic Mesenteric Ischemia Nutr Clin Pract, August 1, 2000; 15(4): 171 - 173. [Abstract] [PDF] |
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G. L. Booth, E. E.L. Wang, and with the Canadian Task Force on Preventive Health Preventive health care, 2000 update: screening and management of hyperhomocysteinemia for the prevention of coronary artery disease events Can. Med. Assoc. J., July 1, 2000; 163(1): 21 - 29. [Abstract] [Full Text] [PDF] |
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J. Genest Jr., M.-C. Audelin, and E. Lonn Homocysteine: To screen and treat or to wait and see? Can. Med. Assoc. J., July 1, 2000; 163(1): 37 - 38. [Full Text] [PDF] |
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K. ROBINSON Homocysteine, B vitamins, and risk of cardiovascular disease Heart, February 1, 2000; 83(2): 127 - 130. [Full Text] |
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S. M. Grundy, T. Bazzarre, J. Cleeman, R. B. D’Agostino Sr, M. Hill, N. Houston-Miller, W. B. Kannel, R. Krauss, H. M. Krumholz, R. M. Lauer, et al. Prevention Conference V : Beyond Secondary Prevention : Identifying the High-Risk Patient for Primary Prevention : Medical Office Assessment : Writing Group I Circulation, January 4, 2000; 101 (1): e3 - e11. [Full Text] [PDF] |
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M. Cattaneo, M. R. Malinow, A. G. Bostom, and R. M. Krauss Homocysteine and Cardiovascular Diseases • Response Circulation, December 21, 1999; 100 (25): e151 - e151. [Full Text] [PDF] |
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Assessment of Laboratory Tests for Plasma Homocysteine--Selected Laboratories, July-September 1998 JAMA, December 8, 1999; 282(22): 2112 - 2113. [Full Text] [PDF] |
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B. N. Ames Cancer prevention and diet: Help from single nucleotide polymorphisms PNAS, October 26, 1999; 96(22): 12216 - 12218. [Full Text] [PDF] |
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S. M. Grundy, R. Pasternak, P. Greenland, S. Smith Jr, and V. Fuster Assessment of cardiovascular risk by use of multiple-risk-factor assessment equations: A statement for healthcare professionals from the American Heart Association and the American College of Cardiology J. Am. Coll. Cardiol., October 1, 1999; 34(4): 1348 - 1359. [Full Text] [PDF] |
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L. A. Bortolotto, M. E. Safar, E. Billaud, C. Lacroix, R. Asmar, G. M. London, and J. Blacher Plasma Homocysteine, Aortic Stiffness, and Renal Function in Hypertensive Patients Hypertension, October 1, 1999; 34(4): 837 - 842. [Abstract] [Full Text] [PDF] |
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S. M. Grundy, R. Pasternak, P. Greenland, S. Smith Jr, and V. Fuster Assessment of Cardiovascular Risk by Use of Multiple-Risk-Factor Assessment Equations : A Statement for Healthcare Professionals From the American Heart Association and the American College of Cardiology Circulation, September 28, 1999; 100(13): 1481 - 1492. [Full Text] [PDF] |
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S. M. Grundy Primary Prevention of Coronary Heart Disease : Integrating Risk Assessment With Intervention Circulation, August 31, 1999; 100(9): 988 - 998. [Full Text] [PDF] |
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A. G. Bostom and J. Selhub Homocysteine and Arteriosclerosis : Subclinical and Clinical Disease Associations Circulation, May 11, 1999; 99(18): 2361 - 2363. [Full Text] [PDF] |
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A. G. BOSTOM and B. F. CULLETON Hyperhomocysteinemia in Chronic Renal Disease J. Am. Soc. Nephrol., April 1, 1999; 10(4): 891 - 900. [Full Text] |
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A. Undas, E. B. Williams, S. Butenas, T. Orfeo, and K. G. Mann Homocysteine Inhibits Inactivation of Factor Va by Activated Protein C J. Biol. Chem., February 2, 2001; 276(6): 4389 - 4397. [Abstract] [Full Text] [PDF] |
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N. Weiss, Y.-Y. Zhang, S. Heydrick, C. Bierl, and J. Loscalzo Overexpression of cellular glutathione peroxidase rescues homocyst(e)ine-induced endothelial dysfunction PNAS, October 23, 2001; 98(22): 12503 - 12508. [Abstract] [Full Text] [PDF] |
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P. M. Ridker, J. Shih, T. J. Cook, M. Clearfield, J. R. Downs, A. D. Pradhan, S. E. Weis, A. M. Gotto Jr, and for the Air Force/Texas Coronary Atherosclerosis P Plasma Homocysteine Concentration, Statin Therapy, and the Risk of First Acute Coronary Events Circulation, April 16, 2002; 105(15): 1776 - 1779. [Abstract] [Full Text] [PDF] |
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