(Circulation. 2000;102:926.)
© 2000 American Heart Association, Inc.
Basic Science Reports |
From the Division of Pediatric Cardiology, Department of Pediatrics, Beatrix Childrens Hospital; Groningen Utrecht Institute for Drug Exploration; and the Centre for Isotope Research (G.H.V.), Groningen, The Netherlands.
Correspondence to B. Bartelds, MD, PhD, Division of Pediatric Cardiology, Beatrix Childrens Hospital, Hanzeplein 1, PO Box 30.0019700 RB, Groningen, The Netherlands. E-mail b.bartelds{at}planet.nl
| Abstract |
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Methods and ResultsWe measured the myocardial metabolism of glucose and LC-FA with [U-13C]glucose and [1-13C]palmitate in chronically instrumented fetal and newborn lambs. In fetal lambs, myocardial oxidation of glucose was high and that of LC-FA was low. Glucose and LC-FA accounted for 48±4% and 2±2% of myocardial oxygen consumption, respectively. In newborn lambs, oxidation of glucose decreased, whereas oxidation of LC-FA increased. Glucose and LC-FA accounted for 12±3% and 83±19% of myocardial oxygen consumption. To test whether near-term fetal lambs could use LC-FA, we increased the supply of LC-FA with a fat infusion. In fetal lambs during fat infusion, the oxidation of LC-FA increased 15-fold. Although the oxidation of LC-FA was still lower than in newborn lambs, the contribution to myocardial oxygen consumption (70±13%) was the same as in newborn lambs.
ConclusionsThese data show that glucose and lactate account for the majority of myocardial oxygen consumption in fetal lambs, whereas in newborn lambs, LC-FA and lactate account for the majority of myocardial oxygen consumption. Moreover, we showed that the fetal myocardium can use LC-FA as an energy substrate.
Key Words: metabolism glucose fatty acids blood flow isotopes
| Introduction |
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Until now, the myocardial oxidation of glucose and LC-FA has not been measured in vivo. Previous studies in lambs2 3 11 have used the myocardial oxygen extraction ratio, which is calculated with the arteriovenous concentration difference of a substrate, the amount of oxygen necessary to oxidize that substrate, and the arteriovenous concentration difference of oxygen across the myocardium. It is assumed, first, that the arteriovenous concentration difference of a substrate reflects the actual uptake and, second, that all of the substrate apparently taken up is immediately oxidized. The first assumption may be true for glucose because the heart cannot produce glucose (it lacks the enzyme glucose-6-phosphatase).12 However, the assumption that all of the glucose taken up is immediately oxidized is probably not valid. In studies in human adults13 and in isolated rat hearts,14 it was shown that only part of the glucose taken up was immediately oxidized; the rest was probably converted into lactate and glycogen. The only way to establish the actual contribution of a substrate to myocardial oxygen consumption is to measure its oxidation.
In a previous study, in which we measured myocardial lactate metabolism with the use of 13C-lactate, we found that lactate accounted for 36% of myocardial oxygen consumption in fetal lambs and for 28% of myocardial oxygen consumption in newborn lambs.15 It is unknown how the remainder of myocardial oxygen is used. On the basis of a previous study in which we calculated the myocardial oxygen extraction ratio,11 we speculated that in fetal and newborn lambs, glucose contributes to a substantial amount of myocardial oxygen consumption.
The aim of this study was to determine the contribution of glucose and LC-FA to myocardial oxygen consumption in vivo before and in the first weeks after birth. Therefore, we measured the myocardial metabolism of glucose and LC-FA with the use of [U-13C]glucose and [1-13C]palmitate as tracers in chronically instrumented fetal and newborn lambs. To test whether the myocardium of near-term fetal lambs can use LC-FA as an energy substrate, we increased the supply of LC-FA in a group of fetal lambs with a fat infusion and subsequently measured LC-FA metabolism with [1-13C]palmitate.
| Methods |
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Experimental Protocol
On the day of the study, the ewe was placed in a cage in the
study room with free access to food and water. Newborn lambs were
weighed and placed in a sling. We gave the animals 60 to 90 minutes to
get accustomed to the study room. To prevent interference with fatty
acid metabolism, we removed heparin from the catheters
1
hour before blood samples were taken. Heart rate and blood pressures
were recorded every 5 minutes throughout the experiment. We infused
[U-13C]glucose into the caval vein at a priming
dose of 0.199 mmol/kg in 10 minutes and at a continuous rate of
1.99 µmol · kg-1 ·
min-1 thereafter.16 The dose needed
for the fetal lambs was calculated assuming a body weight of 3 kg. To
infuse palmitate, it must be bound to albumin. For that reason,
an albumin-13C-palmitate-complex was
prepared,17 which was dissolved in 0.9% NaCl. This
solution was passed through a 0.20-µm bacteriologic filter
(Schleicher/Schuell) before it was infused.
We infused [1-13C]palmitate into the caval vein at a continuous dose rate of 0.081 mg · kg-1 · min-1. Studies in dogs had shown that no priming dose was needed.18 In previous experiments, it was shown that after 30 minutes of infusion, a steady state of arterial [1-13C]palmitate was reached. After 30 and 45 minutes of infusion, we withdrew blood samples simultaneously from the ascending aorta and coronary sinus for the determination of 13C-enrichment of the substrate, CO2 concentration, 13C-enrichment of CO2, oxygen saturation, hemoglobin concentration, hematocrit, pH, pCO2, pO2, and HCO3- concentration and concentrations of glucose, lactate, and free fatty acids. Immediately after the collection of the last samples, we injected radionuclide-labeled microspheres into the left atrium.
To test whether near-term fetal lambs could use LC-FA as an energy substrate for the myocardium, we increased the arterial concentration of LC-FA in 9 fetal lambs by infusing a fat emulsion, Lipofundin 20% (B. Braun Melsungen AG). Lipofundin was infused into the fetal jugular vein at a constant rate of 4.86 mL/h after a bolus injection of 4 mL. In pilot studies, we found that after 30 minutes, a steady state of arterial free fatty acid concentration was reached; this concentration was similar to that seen in newborn lambs. After 30 minutes of fat infusion, [1-13C]palmitate was infused into the fetal caval vein, as was done in the fetal lambs without fat infusion. After 45 minutes of [1-13C]palmitate infusion (that is, after 75 minutes of fat infusion), blood samples were withdrawn simultaneously from the ascending aorta and coronary sinus. A second and, in 5 lambs, a third set of blood samples were withdrawn after 100 and 115 minutes of fat infusion. Immediately after collection of the last blood sample, radionuclide-labeled microspheres were injected into the left atrium.
Measurements
We recorded heart rate and blood pressures and determined
oxygen saturation, hemoglobin concentration, hematocrit, pH,
pCO2, pO2, and
HCO3- concentrations as
previously described.15 We measured blood flow to the
myocardium (expressed in mL ·
min-1 · 100 g wet
weight-1) with radionuclide-labeled
microspheres (15 µm in diameter), as previously
described.11 The blood collected for the determination of
substrate concentrations was transferred immediately to a tube
containing 25 mg NaF to stop glycolysis; it was then mixed and kept in
ice. The concentrations of glucose, lactate, and free fatty acids were
determined in duplicate by enzymatic methods,19 as
previously described.11
The 13C-enrichment of the glucose derivative was determined by gas chromatography mass spectrometry.20 Selective ion monitoring was performed at m/z 408 and 414, which correspond to m+0 and m+6, respectively. To obtain a calibration graph, we prepared standards containing 0%, 2%, 4%, and 6% [U-13C]glucose by dilution with natural glucose. The coefficient of variation was 3.1% (n=5).
To measure the enrichment of [1-13C]palmitate in blood, we extracted free fatty acids from plasma with a chloroform/heptane/methanol mixture (49:49:2). The free fatty acids were made into derivatives with diazomethane. The derivative was dried under nitrogen and dissolved in hexane. The concentration of palmitate was determined with a gas chromatograph (HP 6890, Hewlett Packard) using heptadecanoic acid (C17) as an internal standard. The isotope enrichment of palmitate was determined with a Hewlett-Packard 5890 gas chromatograph interfaced to a VG Trio-2 quadrupole mass spectrometer (Fisons Instruments). The mass spectrometer was used in the electrical impact mode. Single ion monitoring was performed at m/z 270 (m+0) and 271 (m+1). To obtain a calibration graph, we prepared standards containing 0.0%, 2.5%, 5.0%, and 7.5% [1-13C]palmitate by dilution with natural palmitate. The coefficient of variation was 3.7% (n=13).
The blood samples used to determine CO2 were
withdrawn in heparinized Vacutainer tubes (Becton Dickenson) and stored
at -20°C until further analysis. The total
CO2 concentration and the isotope ratio of
CO2 were determined, and the molar fraction of
13CO2
(FCO2) was calculated as previously
described.15 16 The molar fraction was used to calculate
the concentration of 13CO2
as follows.
![]() |
Calculations
Blood O2 concentration was calculated as
the product of oxygen saturation, hemoglobin concentration, and a
hemoglobin binding capacity of 1.36 mL/g. Left ventricular
(LV) oxygen supply was calculated as the product of
arterial oxygen concentration and blood flow to the LV free
wall. Because the coronary sinus blood of lambs consists
predominantly of venous blood from the left ventricle,21
we calculated oxygen consumption of the LV free wall
(
O2) as follows (expressed in
µmol · min-1 · 100
g-1).
![]() | (1) |
is the blood flow to the left ventricle
(L · min-1 · 100
g-1). The LV uptake of a substrate
[
s(up), expressed in µmol ·
min-1 · 100 g-1]
was calculated as follows.
![]() | (2) |
s(ox), expressed in µmol ·
min-1 · 100 g-1]
was calculated as follows.
![]() | (3) |
lcfa(ox)] was
calculated from the oxidation of palmitate
[
p(ox)] as follows.
![]() | (4) |
![]() | (5) |
Statistical Analysis
Data are presented as mean±SE. We applied Students
t test and ANOVA with post hoc Newman-Keuls when necessary.
P<0.05 was considered significant. For comparison, we used
data obtained in a previous study in lambs.15 No
differences existed in baseline values between the 2 studies.
| Results |
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Despite the increased supply of glucose in the newborn, LV uptake of
glucose was the same in both newborn and fetal lambs, and LV oxidation
of glucose was significantly lower in newborn than in fetal lambs
(Figure 1
). In contrast to glucose, LV
uptake and oxidation of palmitate were higher in newborn than in fetal
lambs (Figure 1
). In fetal lambs, the oxidation of glucose and
lactate contributed most to LV oxygen consumption, whereas in newborn
lambs, the oxidation of LC-FA and lactate contributed most to LV oxygen
consumption (Figure 2
).
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In fetal lambs, LV uptake and oxidation of palmitate were almost zero
because there was no supply of fatty acids. Infusion of the fat
emulsion into fetal lambs significantly increased the
arterial concentration of LC-FA (Table 2
) and the myocardial supply of LC-FA
(2.8±1.1 to 72.5±9.6 µmol ·
min-1 · 100 g-1,
P<0.05). The arterial concentration of LC-FA
was the same in the fetal lambs during fat infusion as it was in the
newborn lambs (Table 1
). Fat infusion did not affect heart rate,
mean aortic pressure, oxygen saturation, or oxygen and carbon dioxide
tensions, nor did it affect the concentration of ketone bodies and
glucose (Table 2
). Fat infusion increased the concentration of
lactate and decreased pH and
HCO3- concentration. LV uptake
of palmitate gradually increased (Figure 3
), although only the difference between
fetal and newborn lambs was statistically significant. LV oxidation of
palmitate also increased, and it was significantly higher in the
newborn lambs. However, the contribution of LC-FA to LV oxygen
consumption was the same in fetal lambs during fat infusion as it was
in newborn lambs (Figure 3
). The oxidation of LC-FA increased
with an increase in LV oxygen consumption (Figure 4
, left). The relative contribution of
the oxidation of LC-FA to LV oxygen consumption seemed to increase with
LV oxygen consumption, especially in the group of fetal lambs during
fat infusion (Figure 4
, right).
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| Discussion |
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The contribution of glucose oxidation to myocardial oxygen consumption
in fetal lambs was relatively high, and it fit with the expectation
that glucose and lactate account for the majority of myocardial oxygen
consumption before birth.2 11 Together, glucose and
lactate account for 84% of myocardial oxygen consumption in fetal
lambs (Figure 2
). After birth, the contribution of glucose to
myocardial oxygen consumption decreased to 12%, which is in contrast
to the expectations raised from the previous study in which we measured
only the myocardial flux of glucose.11 The decrease in the
contribution of glucose to myocardial oxygen consumption is due to both
a decrease in myocardial glucose oxidation and an increase in
myocardial oxygen consumption. The increase in myocardial oxygen
consumption in newborn lambs reflects an increase in myocardial energy
demand, which is due to 2 phenomena. First, at birth, the
low-resistance placental circulation is removed, which leads to an
increase in systemic vascular resistance and, hence, an increase in
afterload. Second, pulmonary vascular resistance decreases, and
right ventricular output is directed to the
pulmonary circulation. The left and right ventricle are now
connected in series instead of in parallel. Because total body oxygen
consumption also increases after birth, LV output
increases.22 This increase is accomplished, despite the
increase in afterload, by an increase in heart rate and stroke
volume.23
A decrease in glucose oxidation after birth was also found in studies of isolated hearts from rabbits.9 To compare our data with those measured in the isolated heart preparations, we converted their oxidation rates, which were expressed per gram of dry weight, to oxidation rates expressed per 100 g of wet weight, assuming a dry/wet ratio of 0.2.5 The oxidation of glucose in isolated hearts from rabbits decreased from 30±5 µmol · min-1 · 100 g wet weight-1 in 1-day-old rabbits to 12±2 µmol · min-1 · 100 g wet weight-1 in 7-day-old rabbits. The decrease in glucose oxidation concomitant with an increase in myocardial energy demand indicates that other metabolic pathways are used. From the study in isolated hearts, it was speculated that glycolysis might be an important energetic pathway for the myocardium of the newborn.9
Using the data from our previous study in lambs,15 we calculated the relative contribution of glycolysis to ATP production from carbohydrates. The release of lactate was 13.6±5.6 µmol · min-1 · 100 g-1 in fetal lambs and 37.0±10.5 µmol · min-1 · 100 g-1 in newborn lambs.15 The amount of lactate released is equivalent to the same amount of ATP produced, because the glycolysis of 1 mol glucose yields 2 mol lactate and 2 mol ATP. The glycolytic rates in the isolated heart preparations are much higher (1300 µmol · min-1 · 100 g wet weight-1 in hearts from 1-day-old rabbits and 250 µmol · min-1 · 100 g wet weight-1 in hearts from 7-day-old rabbits).9
Apart from the already mentioned differences in experimental setup, differences in oxygenation may add to the differences in glycolytic rates. Under physiological conditions, oxygen is carried to the capillaries by erythrocytes, thereby limiting the fall in capillary oxygen tension throughout the tissue perfused. In contrast, in isolated heart preparations, oxygen is supplied entirely by physically dissolved oxygen; hence, the diffusion gradient of oxygen will rapidly decrease toward the venous end of the capillaries. This may lead to an increase in regions that depend on glycolysis rather than on aerobic metabolism.
An unexpected finding was the ability of the myocardium of
near-term fetal lambs to use LC-FA as an energy source. LC-FA are
generally believed to be the prime substrate for the adult
myocardium.1 However, the
myocardium of the fetus and newborn was supposed to be
limited in its capacity to use LC-FA as an energy
source.6 7 9 24 This limitation was assumed to be
localized at the level of the transport into the
mitochondria.5 From a previous study in which we only
measured the arteriovenous concentration differences across the
myocardium, we concluded that there was no oxidation of
LC-FA by the myocardium of the fetus or
newborn.11 However, the arteriovenous concentration
difference does not reflect actual oxidation, because the
myocardium contains a rather high amount of intracellular
triglycerides that can also be used for
oxidation.25 In the present study, we showed that in
fetal lambs under physiological conditions, LC-FA
were not used as an energy substrate by the myocardium
because they were not supplied. When LC-FA were supplied to fetal lambs
by the infusion of the fat emulsion, an increase in the uptake and
oxidation of palmitate occurred (Figure 3
). In newborn lambs,
LC-FA were the prime substrate for the myocardium (Figure 2
).
These results show that LC-FA can be used by the myocardium
of the fetus and newborn. From these results, no firm conclusions can
be drawn as to whether the ability to oxidize LC-FA by the
myocardium of the newborn is limited.5
However, several arguments suggest that no such limitation exists. The
relative contribution of the oxidation of LC-FA to LV oxygen
consumption was the same in fetal lambs during fat infusion as it was
in newborn lambs (Figure 3
). This was partly due to the lower LV
oxygen consumption in fetal compared with newborn lambs. Moreover, the
LV oxidation of LC-FA significantly increased with an increase in LV
oxygen consumption (Figure 4
, left), suggesting that when LV
energy demand increases, LC-FA oxidation also increases. The
contribution of the oxidation of LC-FA to LV oxygen consumption
appeared to increase with oxygen consumption, especially in the fetal
lambs during fat infusion (Figure 4
, right). Moreover, we did
not find a significant relation between age and LC-FA oxidation in our
newborn lambs. Hence, these results are in favor of the conclusion that
there is no limitation in the ability to use LC-FA.
In summary, in this study in chronically instrumented fetal and newborn lambs, we showed that in fetal lambs, glucose and lactate are the major energy source for the myocardium, whereas in newborn lambs, glucose is replaced by LC-FA. We also showed that in vivo, LC-FA do not contribute to myocardial energy production in fetal lambs because they are not supplied. However, when LC-FA are supplied, they can be used by the myocardium. No limitation seems to exist in the ability of the myocardium to use LC-FA.
| Acknowledgments |
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Received December 29, 1999; revision received March 20, 2000; accepted March 26, 2000.
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